Dietary Director Jobs in Bonita Springs, FL

A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.

Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.

1-4 of 4 Jobs

Director Food and Nutrition Services

  • Fort Myers, FL (21 miles from Bonita Springs, FL)
  • 2 days ago
  • Fort Myers, FL (21 miles from Bonita Springs, FL)
  • 2 days ago

Works collaboratively with the Cohort Directors to ensure successful outcomes for advanced production, patient services, retail, and clinical nutrition....

Task Force Food and Beverage Manager

  • Fort Myers, FL (21 miles from Bonita Springs, FL)
  • 5 days ago
  • Fort Myers, FL (21 miles from Bonita Springs, FL)
  • 5 days ago

General Purpose: Assists in supporting operations designated by VP Food and Beverage. To execute direct supervision of culinary staff, consistent food production, scheduling, training, maintaining...

Food & Beverage Manager I

  • Bonita Springs, FL
  • 30+ days ago
  • Bonita Springs, FL
  • 30+ days ago

Or 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...

Assistant Food and Beverage Manager

  • Estero, FL (5 miles from Bonita Springs, FL)
  • 90+ days ago
  • Estero, FL (5 miles from Bonita Springs, FL)
  • 90+ days ago

Verdana Village in Estero is excited to announce the exceptional career opportunity of Assistant Food and Beverage Manager. Qualified candidates will thrive in a hospitality environment and be...

Demographic Data for Bonita Springs, FL

Moving to Bonita Springs, FL? Find some basic demographic data about Bonita Springs, FL below.


Local
National
61,424
2,186
Medium

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Title Synonyms

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Salary for Dietary Director Jobs in Bonita Springs, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireNutrition research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Dietary Director positions.



Highest Education Level

Dietary Directors in Bonita Springs, FL offer the following education background
Bachelor's Degree
39.5%
Master's Degree
26.2%
Associate's Degree
11.6%
Vocational Degree or Certification
10.2%
High School or GED
9.6%
Doctorate Degree
1.8%
Some College
0.9%
Some High School
0.2%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Directors in Bonita Springs, FL
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%