Dietary Director Jobs
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Food Services Manager and Head Cook
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 8 days ago
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 8 days ago
Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...
Dietitian, Dietetic Technician, Dietetic Assistant, Certified Dietary Manager or have a baccalaureate degree in Dietetics, Food and Nutrition, Food Management and one year of experience in dietetic...
Qualifications Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, or 4 year degree in Nutrition or Dietetics required....
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility....
The Nutrition Services Director will lead a skilled nutrition team, maintaining compliance with regulations and delivering balanced menus to meet diverse patient needs....
Required Years of Experience 3 years Job Details **Job Details** We are seeking an Assistant General Manager (AGM) who is passionate about pasta, craft cocktails, natural wines, and providing...
dietitian to provide nutrition counseling Act as part of the interdisciplinary team to promote smooth facility operations Qualifications: Certified Dietary Manager (CDM) certification required Previous...
Nutritional notes are to be completed monthly for all residents at nutritional risks....
Starting at $25 JOB OVERVIEW: Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style...
Senior Food and Beverage Manager Banquets
- San Francisco, CA
- 12 hours ago
- San Francisco, CA
- 12 hours ago
Overview San Francisco Hotel Amidst the breathtaking views that can be found in any corner of the city, San Francisco has something for everyone. You will find a vibrant culture full of art,...
Culinaire Position Title: Food and Beverage Manager Reports To: General Manager Salary: $61,000 to $110,000 Other Forms of Compensation: CULINAIRE provides upscale food and beverage management...
Morrison Living Salary: 75,000 -80,000 Other Forms of Compensation: Bonus + benefits offered Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built...
Omni Severin Hotel 40 West Jackson Place Indianapolis, IN 46225 424 Room Hotel Managed By Omni Hotels & Resorts Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Full-Time PM...
Soar with us at Wawa. We believe we can make life a little better every day - one smile, hoagie, or experience at a time. And there's one secret ingredient that truly sets Wawa apart: Our...
Food and Beverage Manager (Hilton Garden Inn, La Romana - Dominican Republic)
- Dallas, TX
- 23 hours ago
- Dallas, TX
- 23 hours ago
What you will be doing: Efficiently supervise, guide and train all restaurant associates in how to perform their job duties to the best of their abilities. Schedule, evaluate and direct all...
Dietary Director Online Courses and Training Opportunities
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Salary for Dietary Director Jobs Nationwide
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Guest Service
- Regulations
- Hotel Management
- Food and Beverage Management
- Sales Development
- Customer Satisfaction
- Events
- Nutrition Assessment
- Hospitality Management
- Hotel Operations
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Seasonal Menus
- Nutrition
- Wellness Programs
- Therapeutic Diets
- Portion Control
- Food Service Management
- Menu Planning
- Catering
- Culinary Arts
- Food Preparation
- Long-Term Care
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Sales
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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