Dietary Director Jobs in Florida
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility....
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility....
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...
Please attach any credentials you claim (degrees, certifications, etc.) to your application MINIMUM QUALIFICATIONS: Must be credentialed as a Certified Dietary Manager (CDM) or Registered Dietitian...
Two years experience in dining and nutrition services in a healthcare environment and personnel supervision is required....
The World Equestrian Center -Ocala is looking for a Food and Beverage Manager for Emma's and Stirrups located inside The Equestrian Hotel. The Food and Beverage Manager will manage the bar service...
Works collaboratively with the Cohort Directors to ensure successful outcomes for advanced production, patient services, retail, and clinical nutrition....
Requirements: • Ability to hold effective meetings. • Completion of Certified Dietary Managers Qualification within specified time frame. • Ability to learn computer programs as defined by Westminster...
With a culture of recognition and reputation for excellence, ELS is the ideal organization in which to develop a long and successful career! ELS is hiring for the position of Food & Beverage...
Licenses/Certifications Registered Dietitian Nutritionist (RDN) with state licensure where applicable....
Food and Beverage Manager - Hilton Orlando Buena Vista Palace
- Orlando, FL
- 3 days ago
- Orlando, FL
- 3 days ago
The Hilton Orlando Buena Vista Palace is looking for a Food & Beverage Manager to help lead their food and beverage team! Located within walking distance to Disney Springs, this hotel has over...
Hilton Orlando is searching for a talented Assistant Food and Beverage Manager to help lead their team! The ideal candidate will have full availability including weekends and holiday. This leader...
General Purpose: Assists in supporting operations designated by VP Food and Beverage. To execute direct supervision of culinary staff, consistent food production, scheduling, training, maintaining...
Food and Beverage Director (Dining Services Director/Executive Chef)
- Boynton Beach, FL
- 4 days ago
- Boynton Beach, FL
- 4 days ago
Purpose: The Food & Beverage Director has overall responsibility for the daily operations of the culinary services department. This position is responsible for performing all duties in a...
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Title Synonyms
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Salary for Dietary Director Jobs in Florida
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Guest Service
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Sales Development
- Customer Satisfaction
- Events
- Catering Sales
- Nutrition Assessment
- Hospitality Management
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Nutrition
- Wellness Programs
- Therapeutic Diets
- Portion Control
- Food Service Management
- Menu Planning
- Catering
- Culinary Arts
- Food Preparation
- Sanitation
- Long-Term Care
- Food Safety
- Wellness
- Ordering
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Sales
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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