Research Nutritionist Jobs in Texas
A Research Nutritionist plays a key role in the nutrition industry by conducting complex studies and research on how different foods and diets impact human health. Their responsibilities include developing and managing clinical trials, analyzing data, and publishing results in scientific journals. They are often employed by academic institutions, governmental agencies, food companies, or hospitals where their research can be applied to develop new nutritional products, inform public health policy, or improve patient care. They may also conduct nutritional analyses for food labeling purposes.
Essential skills for a Research Nutritionist include a strong foundation in nutritional science, the ability to conduct rigorous research, proficiency in data analysis, and excellent written communication skills for publishing findings. They should have at least a master's degree in nutrition, dietetics, or a related field, and many employers prefer candidates with a Ph.D. A certification as a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) is often required. Prior roles that can lead to becoming a Research Nutritionist include Clinical Dietitian, Public Health Nutritionist, and Nutrition Consultant.
reports, and effectively communicates information within the organization Fully understands R D functions and project management process to lead projects Partners with various functions of R D (Sensory, Nutrition...
Position: Senior Food Scientist Department: Research and Development Reports To: Director of Research & Development FLSA Status: Exempt, Salaried Work Hours: Monday Friday (Fulltime) Summary Leads...
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Research Nutritionist Online Courses and Training Opportunities
Salary for Research Nutritionist Jobs in Texas
Highest Education Level
Research Nutritionists in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Research Nutritionist position
- Documentation
- Reporting
- Troubleshooting
- Quality Control
- Technical Support
- Analytical Skills
- Engineering
- Optimization
- Packaging
- Investigation
- Microbiology
- Quality Assurance
- Root Cause Analysis
- Presentation
- Process Development
- Collaboration
- Regulations
- Product Development
- Sampling
- Research and Development
- Validation
- Standard Operating Procedures
- Good Manufacturing Practices
- Good Laboratory Practice
- Experimental Design
- FDA Regulations
- Process Optimization
- Specifications
- Design of Experiments
- Education Experience
- Data Analysis
- Food Science
- Scale-Up
- Raw Materials
- Nutrition
- Food Safety
- Bachelor's Degree
- Sales
- Microsoft PowerPoint
- Project Management
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Organization
- Research Skills
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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