Research Nutritionist Jobs in New Jersey
A Research Nutritionist plays a key role in the nutrition industry by conducting complex studies and research on how different foods and diets impact human health. Their responsibilities include developing and managing clinical trials, analyzing data, and publishing results in scientific journals. They are often employed by academic institutions, governmental agencies, food companies, or hospitals where their research can be applied to develop new nutritional products, inform public health policy, or improve patient care. They may also conduct nutritional analyses for food labeling purposes.
Essential skills for a Research Nutritionist include a strong foundation in nutritional science, the ability to conduct rigorous research, proficiency in data analysis, and excellent written communication skills for publishing findings. They should have at least a master's degree in nutrition, dietetics, or a related field, and many employers prefer candidates with a Ph.D. A certification as a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) is often required. Prior roles that can lead to becoming a Research Nutritionist include Clinical Dietitian, Public Health Nutritionist, and Nutrition Consultant.
Scientist Job Description As a Scientist, you will lead and coordinate technical projects within the North America portfolio, focusing on R&D, regulatory, marketing, and manufacturing...
Title: Food Scientist I Location: Wall, NJ area Hours / Schedule: M-F, 8:30 AM- 5 PM Type: Direct Hire Responsibilities Lead research and product development. This role requires expertise in food...
FOOD SCIENTIST Job Details Job Location Park Ridge - Park Ridge, NJ Description Do you love candy and snacks? Are you looking to join an ever evolving and rapidly growing team? PIM Brands might...
industry 2 or 3 years exposure to interdepartmental cross-functional team roles (leader, participant, manager, etc.) 5 years in the specific field of expertise We are a global leader in taste, scent, and nutrition...
industry 2 or 3 years exposure to interdepartmental cross-functional team roles (leader, participant, manager, etc.) 5 years in the specific field of expertise We are a global leader in taste, scent, and nutrition...
Food Scientist Laboratory Monmouth County, NJ, US Food Scientist Join an industry leader in premium pet products! We are seeking a Food Scientist who will assist with formula development, QC...
Ready to be part of something special? Join our Family! The role of the Food Scientist is to provide technical leadership and assistance to Marketing, Supply Chain, Quality Assurance, and R&D....
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Research Nutritionist Online Courses and Training Opportunities
Salary for Research Nutritionist Jobs in New Jersey
Highest Education Level
Research Nutritionists in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Research Nutritionist position
- Documentation
- Reporting
- Troubleshooting
- Technical Support
- Engineering
- Optimization
- Packaging
- Statistics
- Investigation
- Biochemistry
- Quality Assurance
- Presentation
- Process Development
- Collections
- Collaboration
- Biology
- Regulations
- Product Development
- Sampling
- Written Communication
- Research and Development
- Validation
- Standard Operating Procedures
- Good Manufacturing Practices
- Good Laboratory Practice
- Experimental Design
- FDA Regulations
- Process Optimization
- Specifications
- Design of Experiments
- Education Experience
- Data Analysis
- Food Science
- Scale-Up
- Raw Materials
- Nutrition
- Food Service Management
- Genetics
- Food Safety
- Bachelor's Degree
- Sales
- Project Management
- Research Skills
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Organization
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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