Dietary Manager Jobs in Illinois
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
Responsive recruiter Benefits: 401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance Wellness resources Food & Beverage Manager The Food & Beverage Manager...
in food service management Experience in developing and managing budgets Experience in food safety leadership within a food service or restaurant environment en information sharing....
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Keeps informed of nutritional trends or concepts and on new developments in equipment that will improve the school's food program....
Cedarhurst of Canton, a regional healthcare provider and true friend of older adults, seeks a service-minded, career-oriented individual to join our team as a Dining Services Director at our...
PM Shift-Food Services Manager (Northwestern Memorial Hosp) Chicago IL
- Chicago, IL
- 1 day ago
- Chicago, IL
- 1 day ago
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
Sedgebrook is recruiting for a hospitality focused Certified Dietary Manager to join our team!...
Curating Excellence, Savoring Timeless Moments – Join Us as Assistant Food & Beverage Manager at Park Hyatt Chicago. ABOUT US\: Nestled in the prestigious Gold Coast neighborhood, Park Hyatt...
hours of supervised dietetic practice supervised by an RD) Be a Certified Dietary Manager, or a certified food service manager, or have national certification for food service management and safety...
Urbana Country Club Food and Beverage Manager Country Club in Urbana , Illinois Urbana Country Club is excited to announce an exceptional career opportunity to lead our team as Food & Beverage...
Starting at $25 JOB OVERVIEW: Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style...
Service management Thorough knowledge of all matters related to the proper administration of up-scale food service operations Two years management experience in hotel or free standing quality food...
Licensure/Certification: Certified Dietary Manager (CDM) - Required ServSafe certification or equivalent - Required...
Food & Beverage Manager Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 7,607 current hospitality jobs what where Food & Beverage...
Urbana Country Club is excited to announce an exceptional career opportunity of Assistant Food & Beverage Manager. Urbana Country Club is located in Central Illinois in the Champaign-Urbana area....
Demographic Data for Illinois
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Salary for Dietary Manager Jobs in Illinois
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Directing
- Reporting
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Events
- Hospitality Management
- Automotive Service Management
- Hotel Operations
- Front of House
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Labor Cost Management
- Quality of Service
- Wellness Programs
- Nutrition
- Modified Diets
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Genetics
- Food Preparation
- Long-Term Care
- Sanitation
- Infection Control
- Food Safety
- Courteous
- Wellness
- Cooking
- Ordering
- High School Diploma
- Coaching
- Budgets
- Sales
- Inventory Management
- Policy Development
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
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