Dietary Director Jobs in Hawaii
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Salary range: $80,000-$85,000 JOB SUMMARY Responsible for the day-to-day operations of all Food and Beverage venues in the hotel which also includes the bar, lobby lounge, room service, afternoon...
School Food Services Manager II, III - Kohala High
- Honolulu, HI
- 22 hours ago
- Honolulu, HI
- 22 hours ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II, III - Nanakuli High & Intermediate
- Waianae, HI
- 8 days ago
- Waianae, HI
- 8 days ago
Possession of a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
- Koloa, HI
- 90+ days ago
- Koloa, HI
- 90+ days ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest....
School Food Services Manager I, II - Kahaluu Elementary
- Kaneohe, HI
- 30+ days ago
- Kaneohe, HI
- 30+ days ago
I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II - Kaunakakai Elementary
- Kaunakakai, HI
- 30+ days ago
- Kaunakakai, HI
- 30+ days ago
I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager II - Kaiulani Elementary
- Honolulu, HI
- 30+ days ago
- Honolulu, HI
- 30+ days ago
I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II - Kau High & Pahala Elementary
- Pahala, HI
- 30+ days ago
- Pahala, HI
- 30+ days ago
I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
Grow with us... Life at SH is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and...
School Food Services Manager I, II, III - Moanalua High
- Honolulu, HI
- 60+ days ago
- Honolulu, HI
- 60+ days ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
School Food Services Manager I, II - Heeia Elementary
- Kaneohe, HI
- 90+ days ago
- Kaneohe, HI
- 90+ days ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
Demographic Data for Hawaii
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Title Synonyms
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Salary for Dietary Director Jobs in Hawaii
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Hawaii offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Guest Service
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Sales Development
- Customer Satisfaction
- Events
- Catering Sales
- Nutrition Assessment
- Hospitality Management
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Nutrition
- Wellness Programs
- Therapeutic Diets
- Portion Control
- Food Service Management
- Menu Planning
- Catering
- Culinary Arts
- Food Preparation
- Sanitation
- Long-Term Care
- Food Safety
- Wellness
- Ordering
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Sales
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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