Nutrition Manager Jobs in Massachusetts
A Nutrition Manager in the nutrition industry oversees the planning and implementation of nutritional programs and dietary services offered by an organization. They are responsible for ensuring that all food service operations comply with industry standards and regulations. Key tasks include creating and maintaining dietary menus, managing budgets, procuring food and supplies, supervising staff, providing nutrition education, and ensuring patient or customer satisfaction. They strive to improve the nutritional health of clients and work closely with dietitians and other healthcare professionals to achieve this goal.
Essential skills for a Nutrition Manager include strong leadership, excellent communication, attention to detail, and a deep understanding of nutritional science and dietary needs. They should also have a good grasp of food service management systems, budgeting, and procurement processes. Key qualifications typically include a bachelor's degree in nutrition, dietetics, or a related field, and certification as a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS). Some nutrition managers may also hold a Certified Dietary Manager (CDM) credential. Prior roles that can lead to becoming a Nutrition Manager include Nutrition Assistant, Clinical Dietitian, or Food Service Supervisor.
Position: Summer 2025 School Nutrition Manager Location: Hosmer Elementary School [must be willing to travel to any schools within the district, depending on program needs] Dates: July 1, 2025 - August...
Cafeteria Manager - Nutrition Department (Specific Locations To Be Determined)
- Worcester, MA
- 30+ days ago
- Worcester, MA
- 30+ days ago
SUBJECT: CAFETERIA MANAGER REPORTS TO: SUPERVISOR / ASSISTANT DIRECTOR / DIRECTOR ACCOUNTABILITY OBJECTIVE: These positions are accountable for the efficient operation of a cafeteria including...
Health and Nutrition Services Manager The Health and Nutrition Services Manager is responsible for providing, implementing and evaluating comprehensive health, oral health, environmental safety...
Operations Supervisor, Nutrition and Food, Patient Services
- Weymouth, MA
- 30+ days ago
- Weymouth, MA
- 30+ days ago
Summary This position, under the guidance of the Patient Food Service Manager, involves the coordination of patient tray line services for all staff and volunteers at South Shore Health. The...
education programs....
This Clinical Nutrition Manager will be responsible for: Staff recruitment and selection process....
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Salary for Nutrition Manager Jobs in Massachusetts
Required or preferred licenses and certifications for Nutrition Manager positions.
Highest Education Level
Nutrition Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Manager position
- Staffing
- Decision Making
- Purchasing
- Heating Ventilation & Air Conditioning
- Inventory Control
- Rehabilitation
- Performance Improvement
- Regulations
- Special Needs
- Nutrition Assessment
- Food Handling
- Automotive Service Management
- Reimbursement
- Staff Development
- Inpatient Rehabilitation
- Nutrition Care Process
- Clinical Nutrition
- Medical Nutrition Therapy
- Nutrition Education
- Community Nutrition
- Wellness Programs
- School Nutrition
- Nutrition
- Nutrition Analysis
- Food Service Management
- Menu Planning
- Food Preparation
- Sanitation
- Acute Care
- Food Safety
- Wellness
- Cooking
- High School Diploma
- Budgeting
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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