Dietary Aide Jobs in Carrollton, MO
A Dietary Aide, also known as a dietetic aide, is a professional who provides crucial support within the nutrition industry, primarily in healthcare settings like hospitals, nursing homes, or rehabilitation centers. Their primary role involves assisting dietitians or nutritionists in food planning and preparation, ensuring the meals meet the dietary needs of the patients. This could include preparing special meals for patients with food allergies, diabetes, or other specific dietary requirements. They are responsible for maintaining cleanliness in the kitchen, adhering to food safety standards, and sometimes even helping patients with their meals. A Dietary Aide is also often in charge of keeping records, including meal consumption, food inventory, and patient dietary information.
Key skills for a Dietary Aide include strong knowledge of nutrition and diet, excellent communication and interpersonal skills, attention to detail, and the ability to work in a fast-paced environment. In terms of certification, there aren't specific certifications required for this role, although a Food Handler's Permit is usually expected. Prior to becoming a Dietary Aide, a person might have experience in roles such as a kitchen helper, food service worker, or even a caregiver. These positions provide valuable experience in food preparation, safety procedures, and patient interaction, all of which are very beneficial for a Dietary Aide role.
We are currently seeking a qualified Dietary Aide to add to our team of professionals....
Demographic Data for Carrollton, MO
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Dietary Aide Online Courses and Training Opportunities
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Salary for Dietary Aide Jobs in Carrollton, MO
Required or preferred licenses and certifications for Dietary Aide positions.
Highest Education Level
Dietary Aides in Carrollton, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Aide position
- Dessert Making
- Regulations
- Exercise Science
- Nutrition Care Process
- Clinical Nutrition
- Nutrition Education
- Wellness Programs
- Nutrition
- Nutrition Analysis
- Therapeutic Diets
- Modified Diets
- Food Service Management
- Portion Control
- Meal Planning
- Tube Feeding
- Wellness Coaching
- Menu Planning
- Meal Preparation
- Dishwashing
- Catering
- Genetics
- Food Preparation
- Long-Term Care
- Sanitation
- Infection Control
- Acute Care
- Outpatient
- Food Safety
- Public Health
- Wellness
- Patient Care
- Cooking
- Nursing
- Health Care
- Housekeeping
- High School Diploma
- English
- Inventory Management
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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